Food Menu
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
|---|---|---|---|---|---|---|
|
31 |
1 Lunch: Winter Break |
2 Lunch: Winter Break |
3 Lunch: Winter Break |
4 Lunch: Winter Break |
5 Lunch: Winter Break |
6 |
|
7 |
8 |
9 |
10 |
11 |
12 |
13 |
|
14 |
15 |
16 |
17 |
18 |
19 |
20 |
|
21 |
22 |
23 |
24 |
25 |
26 |
27 |
|
28 |
29 |
30 |
31 |
1 Breakfast: Granola 1 serv Fruit ½ cup Milk 8oz Lunch: Baked Chicken 2 oz Mixed Veggies ½ cup Rice 2 oz Fruit ½ cup Milk 8oz |
2 Breakfast: Muffin 1 serv Fruits ½ cup Milk 8oz Lunch: Pork Stew- pork 2 oz Crackers 2 oz Celery ½ cup Fruit ½ cup Milk 8 oz |
3 |